Since 1993 · GI-protected Pixian douban · Over 30 years in Pixian douban

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Jun Le Yuan logo PIXIAN
DOUBAN

Products

Red-oil, traditional and hotpot douban plus dipping sauces and mixes — from 100 g retail jars to 25 kg foodservice drums.

Junle Yuan Pixian douban, 500 g glass jar with red lid and the “Time brews the aroma” label

Stir-fry · toss · shortcut

Junle Yuan Red-Oil Pixian Douban (jars, 500 g–4 kg)

Red-Oil Pixian Douban

Several varieties of red chilli and broad bean are fermented and sun-matured, then finished with refined red oil. Bright red, glossy, fragrant, moderately hot and never harsh.

How to use

Backbone of twice-cooked pork, mapo tofu, water-boiled fish, hotpot and maocai — it adds aroma, colour and heat.

Specifications and channels
ChannelNet weight / pack
Retail (supermarket / e-commerce)500 g · 800 g · 1 kg · 1.48 kg · 3.5 kg · 4 kg
Wholesale (distribution / foodservice / private label)9 kg · 10 kg · 20 kg · 6 kg · 14 kg · 25 kg

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Close-up of the three-year aged 500 g jar label — red chilli, broad bean, salt and wheat flour

Braise · stew · simmer · true Sichuan base

Junle Yuan Traditional Pixian Douban (three-year aged)

Traditional Pixian Douban

Selected chillies (including Sichuan Erjingtiao) and broad bean, sun-matured for at least 12 months — three years and more for custom premium lots. Deep red-brown, glossy, dense soy aroma, savoury tang, lasting finish.

How to use

For fine-dining kitchens, private kitchens, braised dishes and premium sauces. The three-year batch is only mildly hot with a rounded saltiness — the base of mapo tofu and twice-cooked pork.

Specifications and channels
ChannelNet weight / pack
Retail (supermarket / e-commerce)500 g(三年陈酿) · 388 g · 688 g
Wholesale (distribution / foodservice / private label)6 kg · 9 kg · 10 kg · 25 kg

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Rows of clay jars in the sun yard where Pixian douban ferments

Hotpot · skewers · maocai · base manufacturers

Junle Yuan Hotpot Douban — foodservice packs (buckets, cartons, drums)

Hotpot Douban · Foodservice

Red-brown and oily with a strong soy-ester and chilli aroma, formulated for hotpot base, skewer broth and maocai — reliable flavour at volume.

How to use

Base-sauce factories, hotpot chains, maocai counters and private-label producers; buckets and cartons sized to store volume.

Specifications and channels
ChannelNet weight / pack
Retail (supermarket / e-commerce)Foodservice sizes only
Wholesale (distribution / foodservice / private label)桶装 6 kg / 14 kg / 25 kg · 纸箱 9 kg / 10 kg / 12 kg / 20 kg · 纸桶 9 kg / 10 kg / 25 kg

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A wooden spoon lifting glossy Pixian douban above a bowl of douban

Ready to use · retail convenience

Junle Yuan Dipping Sauces & Seasoning Mixes

Dipping Sauces & Seasoning Mixes

Built for the eat-now, cook-simple life: Chongqing noodle seasoning, green Sichuan pepper fish mix, mala xian Sichuan seasoning, cold-chicken chilli oil, dipping sauce and mala base — open and use.

How to use

Solo meals, late-night cooking, camping, convenience stores and group buys; also packed as gift sets.

Specifications and channels
ChannelNet weight / pack
Retail (supermarket / e-commerce)重庆小面调料 360 g · 青花椒鱼调料 360 g · 麻辣鲜川味调料 360 g · 凉拌鸡红油调料 240 g · 蘸料 100 g · 麻辣鲜底料 500 g
Wholesale (distribution / foodservice / private label)礼盒装(福气临门) · 定制贴牌 388 g / 500 g / 688 g

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Two marks

Junle Yuan and Xin Shi Yang cover different channels

Junle Yuan is the main brand for gifting and retail; Xin Shi Yang serves regional channels and price tiers. The pack label always states which mark is used.

  • JUN LE YUAN
    House brand for jars, buckets and gift sets; retail and foodservice
  • XIN SHI YANG
    Second mark covering bulk and foodservice specifications
Six Sichuan dishes made with douban: mapo tofu, twice-cooked pork, stir-fried pork, water-boiled fish, water-boiled pork, mao xue wang

Dishes and uses

One spoon, six Sichuan classics

  • Mapo tofu — chop and fry it first to build red oil
  • Twice-cooked pork — one spoon for colour and aroma
  • Stir-fried pork — add at the end to keep the fragrance
  • Water-boiled fish — a red-oil base, hot but never harsh
  • Water-boiled pork — deepens the broth, salt already balanced
  • Mao xue wang — steady base flavour at volume

Buying and after-sales

Ordering and after-sales, stated plainly

How do distributors order, and what is the minimum quantity?

Jars, buckets, cartons and paper drums all come in matching specifications, and we support regional distribution, direct foodservice supply and private label. Call +86 28 8790 0224 to discuss pricing and minimum quantities by region and product line.

Where can retail customers buy?

Order directly from the Junle Yuan flagship store on Tmall (junleyuansp.tmall.com); the products are also sold in supermarkets and seasoning wholesale markets.

What if the goods arrive damaged?

Refuse the parcel if it is damaged on arrival and we will settle with the carrier; once accepted with the seals intact, the usual 7-day return applies.

Sample or quotation?

Tell sales your channel and volume; pricing and minimum quantities are quoted by region.